The end of animal farming

how scientists, entrepreneurs, and activists are building an animal-free food system

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Jacy Reese: The end of animal farming (2018)

214 pages

English language

Published Nov. 20, 2018

ISBN:
978-0-8070-1945-0
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OCLC Number:
1023099335

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1 edition

Subjects

  • Moral and ethical aspects
  • Food animals
  • Economic aspects
  • Food supply
  • Meat substitutes