eBook
English language
Published Nov. 22, 2002 by Walker Books.
Salt
Mark Kurlansky: Salt (EBook, 2002, Walker Books)
- ISBN:
- 978-0-8027-9852-7
- OCLC Number:
- 61729254
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Mark Kurlansky's books Cod & Salt are the musts for every student on food studies. Together they supply the missing link of knowledge. One or two semesters courses are recommended for beginners in cod and salt studies.